Menù di pesce

Cold appetizer

Creamed cod with Agerola buffalo, accompanied by sheets of almonds and plum vinegar

€ 12,00

Lime-flavored marinated salmon and robiola mousse with chives

€ 12,00

Fuentes tuna tartare with pineapple and lime vinegar cream and green tea

€ 12,00

Shrimp cocktail in pink sauce

€ 12,00

Seafood salad with cuttlefish, prawns and trio of carrots

€ 12,00

Carpaccio of red shrimp from Mazara del Vallo with kiwi and pineapple

€ 16,00

Hot appetizer

Sautéed clams flavored with rosemary

€ 12,00

Cuttlefish and peas in terrine with oregano flavored croutons

€ 12,00

Luciana-style CBT octopus with cherry tomatoes, Taggiasca olives and capers

€ 13,00

The First

Pennone with cod, chickpeas and rosemary

€ 12,00

Chitarrina with pistachio from Bronte with stracciatella and red shrimp from Mazara del Vallo

€ 15,00

Ravioli stuffed with shellfish with yellow tomatoes from Vesuvius and chopped prawns

€ 12,00

Orecchiette with broccoli from Bari, amberjack and cheese and pepper cream

€ 13,00

Gnocchi with pea cream, monkfish and crispy bacon

€ 13,00

Spaghetti from Gragnano with Adriatic clams and crumbled Neapolitan tarallo

€ 12,00

Our seafood tagliatella

€ 12,00

Vialone Nano risotto with porcini mushrooms, Mantuan pumpkin, prawns and bacon from Amatrice

(a porzione / minimo 2 porzioni)

€ 13,00

Second courses

Adriatic fry with thorns

€ 16,00

Fried shrimp, squid and julienne vegetables

€ 16,00

Fried anchovy fillets from the Adriatic with lemon pepper and ginger mayonnaise

€ 14,00

Escalope of catch of the day on cream of pumpkin, gorgonzola and chopped Piedmont hazelnuts

€ 18,00

Fried or grilled octopus on sweet potato cream and plum vinegar reduction

€ 18,00

Fuentes tuna steak in Bronte pistachio crust on Mantuan pumpkin cream

€ 16,00

Shrimp and squid skewers with Treviso radicchio

€ 15,00

Swordfish steak in stew, with cherry tomatoes, Taggiasca olives and lime pepper

€ 16,00

Grilled fish in parsley breading with vegetables of the day

€ 30,00

Full-belly squid: CBT homegrown squid, stuffed with chopped tentacles, anchovies, capers, bread and egg

€ 16,00

I Contorni

Insalata verde o mista

€ 3,00

Patate al forno

€ 4,00

Erbe di campo “straginate” con patate e peperoncino

€ 5,00

Verdure del giorno

€ 5,00

Patate fritte

€ 4,00

The Sweets

Babà

€ 5,00

Pastiera

€ 5,00

Chocolate or pistachio pie with fig and mascarpone mousse

€ 6,00

Tiramisù

€ 5,00

Sbrisolona with cream

€ 5,00

Ciambellone with English cream

€ 5,00

Salted caramel cheesecake

€ 5,00

fruit salad

€ 5,00

Dry pastries with sour cherry wine

€ 6,00

Sorbet

€ 3,00

the Bar

Naturalized water

€ 2,00

Coffee

€ 2,00

Ginseng coffee

€ 2,00

Coffee with alcohol

€ 2,50

Amari

€ 3,00

Barricaded grappa

€ 5,00

White grappa

€ 5,00

Whiskey

€ 5,00

Special liqueurs

€ 5,00